REF | WAN4544407-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Penedès.
The production region of D.O. Penedès is located in La región catalana del Penedés, en España. Comprende 47 términos municipales en el sur de la provincia de Barcelona, y 16 términos municipales en la provincia de Tarragona. Se divide en tres subzonas: Penedès Superior, situada en el interior y en la montaña, con escasa producción debido a las condiciones de cultivo, pero de una gran calidad, Penedès Medio, situada al sudeste y la de mayor producción, y Penedès Inferior en la zona costera.
It is recommended to pair Mas Candí Cabòries with empanadas, pork ribs, cheese and vegetable stews. |
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Regarding the tasting of Mas Candí Cabòries, the notes bluish reflections, glyceric and dense and dull purple stand out in its visual phase.
Among the predominant notes of the olfactory tasting are compote aromas, boldo, very interesting and intense mineral nobility.
The tasting of Mas Candí Cabòries in the taste phase stands out with soft tannins, fine and elegant aftertaste and perfect integration of wood.
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