| REF | WAN4542446-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Carlos Moro Oinoz Aged 1,5 L with empanadas, grilled beef, typical mediterranean dishes and meat roasts. |
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Regarding the tasting of Carlos Moro Oinoz Aged 1,5 L, the notes bright, mahogany color, deep black and zaino black stand out in its visual phase.
Among the predominant notes of the olfactory tasting are minty balsamic aromas, raspberry marmalade, floors and nice background.
The tasting of Carlos Moro Oinoz Aged 1,5 L in the taste phase stands out with long and enveloping finish, silky tannin and nice step.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Tempranillo.
Argentina
United States
Australia
Chardonnay
