| REF | WAN4540988-EN |
| It is recommended to pair Microbio Arróyelos with gruyère cheeses, cooked and pork sausages. |
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Regarding the tasting of Microbio Arróyelos, the notes burgundy color, nice and ripe pillory stand out in its visual phase.
Among the predominant notes of the olfactory tasting are liquor notes, dairy background and fresh orange peel background.
The tasting of Microbio Arróyelos in the taste phase stands out with aftertaste with notes of vanilla, developed tannins, very expressive and powerful input.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
Spain, Castilla y León 
Tempranillo.
Argentina
United States
Australia
Chardonnay
