REF | WAN4533097-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Salice Salentino.
The production region of D.O.C. Salice Salentino is located in Las provincias de Brindisi y Lecce, en la región de Puglia, Italia.
It is recommended to pair Varvaglione with rice with mushrooms, cured sausages, cured manchego cheese and red meat roasts. |
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Regarding the tasting of Varvaglione, the notes carmine reflections, blackberry red and bluish hues stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fine woods, fruit aromas, ripe red fruits and notes of ripe fruit.
The tasting of Varvaglione in the taste phase stands out with powerful input, direct entry and black plum.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.