REF | WAN4531006-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Valpolicella.
The production region of D.O.C. Valpolicella is located in La provincia de Verona, en la región de Veneto, Italia.
It is recommended to pair Pieropan Ruberpan with sausages, wild mushrooms, catalonian broad bean and roasted goat meat. |
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Regarding the tasting of Pieropan Ruberpan, the notes intense ruby red, high layer edging and lilac shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are praline, rich and hints of spice.
The tasting of Pieropan Ruberpan in the taste phase stands out with fatty, powerful volume and notes of red fruit.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.