| REF | WAN4528901-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Saumur-Champigny.
| It is recommended to pair Château Langlois Vieilles Vignes Rouge with acid goat cheeses, cured manchego cheese, fatty steaks and rabbit stew. |
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Regarding the tasting of Château Langlois Vieilles Vignes Rouge, the notes brown trims, brownish border, intense cherry red and opaque horseshoe stand out in its visual phase.
Among the predominant notes of the olfactory tasting are liquorice background, great intensity and very structured.
The tasting of Château Langlois Vieilles Vignes Rouge in the taste phase stands out with soft entry, acidity-alcohol balance, fruit compote and notes of red fruit.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Saumur-Champigny
Cabernet Franc.
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