REF | WAN4527325-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Langhe.
The production region of D.O.C. Langhe is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Giacomo Borgogno Ancum with pheasant, rabbit with fine herbs and ragout. |
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Regarding the tasting of Giacomo Borgogno Ancum, the notes violet reflections, red hues, intense pillory and chocolate stand out in its visual phase.
Among the predominant notes of the olfactory tasting are passion fruit, fruity and mineral notes and spicy nuances.
The tasting of Giacomo Borgogno Ancum in the taste phase stands out with plum skins, powerful in attack and noble body.
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