REF | WAN4526666-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Cirò.
The production region of D.O.C. Cirò is located in La provincia de Crotone, en la región de Calabria, Italia.
It is recommended to pair Fattoria San Francesco Rosso with shrimp scampi, red meat with sauce, grilled pork and lamb stew. |
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Regarding the tasting of Fattoria San Francesco Rosso, the notes strawberry red, slow fall, lots of intensity and high layer stand out in its visual phase.
Among the predominant notes of the olfactory tasting are dried figs, soft notes of wood and stick liquorice.
The tasting of Fattoria San Francesco Rosso in the taste phase stands out with good body, very long journey, mild flavors and hints of salty meat.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.