REF | WAN4525443-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Montepulciano d'Abruzzo.
The production region of D.O.C. Montepulciano d'Abruzzo is located in Las provincias de Chieti, L'Aquila, Pescara y Teramo, en la región de Abruzzo, Italia.
It is recommended to pair Di Camillo Contessa Camilla with snails, iberic secret and piquillo peppers. |
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Regarding the tasting of Di Camillo Contessa Camilla, the notes almost black, bright red and garnet hue stand out in its visual phase.
Among the predominant notes of the olfactory tasting are saline notes, refreshing, very varietal and forest berries.
The tasting of Di Camillo Contessa Camilla in the taste phase stands out with peat, leather souvenirs and fruity in retronasal phase.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.