| REF | WAN4512467-EN |
| It is recommended to pair Jaffelin with smoked sardines, sea dishes and all kinds of roast meats. |
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Regarding the tasting of Jaffelin, the notes beautiful cherry color, red color and black plum color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fresh leaves, combine fruits and spices and good complexity.
The tasting of Jaffelin in the taste phase stands out with roasted notes, exquisite, good texture and wood tannins.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Fixin
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