REF | WAN4511036-EN |
It is recommended to pair Freixenet Dry with stirred of mushrooms, legume salads, goat cheese and meals with mushroom sauces. |
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Regarding the tasting of Freixenet Dry, the notes velvety appearance, intense background and crimson hue stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruits of the forest, peppers, well integrated and fruit balance.
The tasting of Freixenet Dry in the taste phase stands out with integrated tannins, silky sensations and ripe fresh fruit.
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