REF | WAN4508540-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
It is recommended to pair Perelada Finca Espolla with tripe with chickpeas, acorn-fed iberian ham and traditional sausages. |
ADD IT TO YOUR FAVORITES LIST...!
Enjoy creating lists of your favorite products and sharing them with your friends. You can manage multiple products lists and share them with the people you want.
Regarding the tasting of Perelada Finca Espolla, the notes garnet shades, little evolution and ruby shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are tropical fruit, raspberry marmalade, mocca and notes of noble wood.
The tasting of Perelada Finca Espolla in the taste phase stands out with soft tannins, good freshness and splendid structure.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.