| REF | WAN4508518-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Côtes du Roussillon.
The production region of A.O.C. Côtes du Roussillon is located in Uno de los condados históricos del antiguo Principado de Cataluña, que corresponde aproximadamente al actual departamento de los Pirineos Orientales del sur de Francia. También puede referirse a Cataluña del Norte o Cataluña francesa, la primera utilizada por los hablantes de catalán y la segunda utilizada por los hablantes de francés.
| It is recommended to pair Mas Janeil Le Petit Pas Rouge with game stews, veal ragout and stewed veal. |
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Regarding the tasting of Mas Janeil Le Petit Pas Rouge, the notes electric, thin layer and cardinal reflexes stand out in its visual phase.
Among the predominant notes of the olfactory tasting are dried flowers, smoked and fruity nuances.
The tasting of Mas Janeil Le Petit Pas Rouge in the taste phase stands out with own character, succulent finish and long in the mouth.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Côtes du Roussillon
June Monday 23 - Thursday 26
Syrah, Grenache, Monastrell, Carignan.
Argentina
United States
Australia
Chardonnay
