| REF | WAN4495830-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Rosso Piceno.
The production region of D.O.C. Rosso Piceno is located in Las provincias de Ancona, Ascoli Piceno, Fermo y Macerata, en la región de Marche, Italia.
| It is recommended to pair Le Caniette Morellone Superiore Dry with castilian suckling pig, fatty dishes, not very strong meats and roasted vegetables. |
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Regarding the tasting of Le Caniette Morellone Superiore Dry, the notes cherry red, plum red, broken and light crown stand out in its visual phase.
Among the predominant notes of the olfactory tasting are oak, salty aromas, nuances of red fruit and fresh primaries.
The tasting of Le Caniette Morellone Superiore Dry in the taste phase stands out with aging notes, quite structured and nice step.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Rosso Piceno
July Monday 30 - Thursday 3
Argentina
United States
Australia
Tempranillo
Chardonnay
