REF | WAN4495511-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Pommard.
The production region of A.O.C. Pommard is located in La comarca vinícola de Pommard, en la región francesa de Burgundy.
It is recommended to pair François Martenot Pierre André Dry with lamb with fine herbs, fatty cheeses and salads with fruit. |
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Regarding the tasting of François Martenot Pierre André Dry, the notes cherry color, plum color, purple iridescence and ripe pillory stand out in its visual phase.
Among the predominant notes of the olfactory tasting are bakery aromas, balsamic tones, medium-high intensity and intense red fruit.
The tasting of François Martenot Pierre André Dry in the taste phase stands out with full, good freshness, velvety bouquet and hints of salty meat.
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