«Baigorri Dry Aged 6 L»

D.O.Ca. Rioja
by Bodegas Baigorri

165.95

Details

Spain.
The Rioja.
D.O.Ca. Rioja.
Tempranillo.
Red wine. D.O.Ca. Rioja.
Currently marketed by the producer.

This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.
Aged.
Imperial Bottle-Mathusalem.
6 L.
14.5% Vol.
Because of its sugar content, it is classified as "Dry". It contains between 17 and 32 grams of sugar per liter. Brut Nature: < 3 gr/L Extra Brut: 3 - 6 gr/L Brut: 6 - 12 gr/L Extra Dry: 12 - 17 gr/L Dry: 17 - 32 gr/L Semi Dry: 32 - 50 gr/L (Semi Sweet) Sweet: > 50 gr/L.
8ºC - 10ºC.

REF	WAN4494896-EN

«Baigorri Dry Aged 6 L»

Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.

The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).

It is recommended to pair Baigorri Dry Aged 6 L with italian pasta, rice salads and grilled red meat.

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The Sommelier «Baigorri Dry Aged 6 L»

Regarding the tasting of Baigorri Dry Aged 6 L, the notes dense tear, deep black, cherry garnet and good cape stand out in its visual phase.

Among the predominant notes of the olfactory tasting are ripe black fruit, mushrooms and light mineral notes.

The tasting of Baigorri Dry Aged 6 L in the taste phase stands out with nice texture, fresh fruit and black fruit finish.

«Baigorri»

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