| REF | WAN4494664-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair La Mateo Vendimia with iberian pig, beef steak, young meats and barbecued red meat. |
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Regarding the tasting of La Mateo Vendimia, the notes violet edges, violet reflections, alive and garnet shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are combine fruits and spices, candied red fruits and compote fruit.
The tasting of La Mateo Vendimia in the taste phase stands out with long, boxwood and high tannicity.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Argentina
United States
Australia
Tempranillo
Chardonnay
