| REF | WAN4491842-EN |
| It is recommended to pair Pyramid Valley Manatu with iberian, meat pie and cereals. |
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Regarding the tasting of Pyramid Valley Manatu, the notes opaque, carmine color, metallic reflections and good intensity stand out in its visual phase.
Among the predominant notes of the olfactory tasting are mocca, black currant and balance between wood and fruit.
The tasting of Pyramid Valley Manatu in the taste phase stands out with candied fruit, overwhelming, strong and easy to take.
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I.G. North Canterbury
June Thursday 19 - Friday 20
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