| REF | WAN4578525-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair Mas Oller Pur Oak 1,5 L with snuff, venison stew, vegetables and red meat in general. |
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Regarding the tasting of Mas Oller Pur Oak 1,5 L, the notes cherry red, intense cherry red, medium structure and ripe pillory stand out in its visual phase.
Among the predominant notes of the olfactory tasting are lavender, white smoke notes and soft mineral.
The tasting of Mas Oller Pur Oak 1,5 L in the taste phase stands out with permanent, complex tannins and hot step.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Empordà
Syrah — Shiraz, Garnacha — Grenache, Cabernet Sauvignon.
Argentina
United States
Australia
Chardonnay
