| REF | WAN4569359-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Montealto Robatie Conis with old cheeses, veal with mushrooms, risottos and traditional stews. |
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Regarding the tasting of Montealto Robatie Conis, the notes red color, purplish meniscus, medium intensity and very attractive stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex, chocolate background and purple flower.
The tasting of Montealto Robatie Conis in the taste phase stands out with candied fruit, blueberry notes and roasted.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Tempranillo.
Argentina
United States
Australia
Chardonnay
