| REF | WAN4561403-EN |
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Vino reservado sólo para las añadas excepcionales. Envejecido durante 12 meses en barricas de roble francés. Posterior reposo en botella durante un mínimo de 40 meses más.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
| It is recommended to pair Tomás Postigo Quinto 5º Año Reserve — Aged with duck confit, grilled lobster, fire meats and roast pheasant. |
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Regarding the tasting of Tomás Postigo Quinto 5º Año Reserve — Aged, the notes sparkly, cherry red, cleansed and garnet reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, understory notes, spices, tobacco notes, toasted notes, candy, hazelnuts, tertiary scents, coffee, figs, wet land and seasoned fruit.
The tasting of Tomás Postigo Quinto 5º Año Reserve — Aged in the taste phase stands out with envelope, persistent, structured, toasted notes, unctuous, fleshy, long finish, ripe tannins, glyceric and sweet tannins.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Ribera del Duero
Tempranillo, Merlot, Cabernet Sauvignon.
Argentina
United States
Australia
Chardonnay
