| REF | WAN4556766-EN |
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Envejecido, parcialmente, durante 10 meses en fudres de roble.
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Côtes du Ventoux.
The production region of A.O.C. Côtes du Ventoux is located in La comarca vinícola de Côtes du Ventoux, en la región francesa de Rhône.
| It is recommended to pair La Vieille Ferme Young with red meat, pularda, fresh fish and grilled red meat. |
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Regarding the tasting of La Vieille Ferme Young, the notes cherry red and purple reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are cool, fruity aromas, gooseberries and blackberries.
The tasting of La Vieille Ferme Young in the taste phase stands out with cool, persistent, balanced, long finish and silky tannins.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Côtes du Ventoux
April Thursday 23 - Friday 24
Syrah — Shiraz, Garnacha — Grenache, Cariñena — Carignan, Cinsault.
Argentina
United States
Australia
Chardonnay
