| REF | WAN4553133-EN |
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Envejecido durante 18 meses en barricas de roble francés.
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Bordeaux.
The production region of A.O.C. Bordeaux is located in La región francesa de Burdeos, en el suroeste de Francia y que abarca toda el área del departamento de Gironda, con una superficie total de viñedos de más de 120.000 hectáreas, lo que la convierte en la zona vinícola más grande de Francia. Las cosechas medias producen más de 700 millones de botellas de vino de Burdeos, que van desde grandes cantidades de vino de mesa todos los días, hasta algunos de los vinos más caros y prestigiosos del mundo. La gran mayoría del vino producido en Burdeos es tinto (llamado "clarete" en Gran Bretaña), con vinos blancos dulces (sobre todo Sauternes), blancos secos (en cantidades mucho más pequeñas) y vinos rosados y espumosos (Crémant de Bordeaux). El vino de Burdeos es elaborado por más de 8.500 productores o châteaux. Hay 54 denominaciones de vino de Burdeos.
| It is recommended to pair Château Maucaillou Superior Crianza — Aged with cannelloni, white meats with spicy sauces, stewed meats and duck roasted with orange. |
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Regarding the tasting of Château Maucaillou Superior Crianza — Aged, the notes garnet pillory, live hues and colored tear stand out in its visual phase.
Among the predominant notes of the olfactory tasting are spice background, vanilla background and intense mineral nobility.
The tasting of Château Maucaillou Superior Crianza — Aged in the taste phase stands out with harmonious, floral notes, hot step and very tasty step.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Bordeaux
Merlot, Cabernet Sauvignon, Petit Verdot.
Shipping Spain
Argentina
United States
Australia
Chardonnay
