• France.
• Bordeaux.
• A.O.C. Saint-Émilion.
• Merlot, Cabernet Sauvignon, Cabernet Franc.
• Red Wine. A.O.C. Saint-Émilion.
• Currently marketed by the producer.

  
  This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
  If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.

• Young.
• Bottle.
• 75 cl.
• 13.5% Vol.
• 16ºC - 18ºC.

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El segundo vino de Château de Saint-Pey, un tinto equilibrado, frutal y fresco, con los clásicos aromas bordeleses, de tabaco, cueros, notas especiadas y una profundidad remarcable. Vinificación en pequeños depósitos de hormigón y acero inoxidable y criado durante 10-12 meses.

Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Saint-Émilion.

The production region of A.O.C. Saint-Émilion is located in La comarca de Libourne, en la margen derecha de la Dordoña. Está registrado como Patrimonio de la Humanidad por la UNESCO y sus 5.400 hectáreas representan el 67,5% de la superficie total de las comunas vitivinícolas (Saint-Émilion, Saint-Christophe-des-Bardes, Saint-Hippolyte, Saint-Étienne-de-Lisse, Saint-Laurent-des- Combes, Saint-Pey-d'Armens, Saint-Sulpice-de-Faleyrens, Vignonet, y una parte de la comuna de Libourne) y el 6% del total de viñedos de Burdeos.