| REF | WAN4552789-EN |
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Dominado por el monastrell, este tinto se muestra maduro y redondo con aromas de fresitas silvestres, especias, tomillo, cuero y tabaco. Su núcleo es elegantemente tánico y especiado, con briznas aromáticas de guindas y matorral. Con la decantación se acentúan los tonos especiados. Envejecido durante 6 meses en barricas de roble.
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Côtes du Rhône.
The production region of A.O.C. Côtes du Rhône is located in La región de Côtes du Rhône se extiende 200 km desde Vienne, en el norte, hasta Aviñón, en el sur, y desde las estribaciones del Macizo Central en el oeste hasta las faldas de las montañas Vaucluse y Luberon al este de la ciudad de Orange. 171 municipios de los departamentos franceses de Ardèche, Bouches du Rhône, Drôme, Gard, Loire y Vaucluse, una de las regiones de denominación más grandes del mundo.
| It is recommended to pair Famille Perrin Coudoulet de Beaucastel with beef carpaccio, chicken in sauce and grilled cutlets. |
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Regarding the tasting of Famille Perrin Coudoulet de Beaucastel, the notes ruby red and deep stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, cherries, licorice and blackberries.
The tasting of Famille Perrin Coudoulet de Beaucastel in the taste phase stands out with long, persistent, structured, understory notes and thyme.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Côtes du Rhône
March Monday 2 - Friday 6
Syrah — Shiraz, Garnacha — Grenache, Mourvèdre, Cinsault.
Argentina
United States
Australia
Chardonnay
