| REF | WAN4551535-EN |
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Tempranillo, Sauvignon y Merlot, el vino que Carmelo Rodero elabora con un toque más personal, con una crianza de 15 meses, y que se está ganando los mejores elogios de la crítica nacional e internacional. Un vino bien hecho, franco y expresivo. Envejecido durante 15 meses en barricas de roble francés y americano.
Climatología del viñedo: Continental con influencia atlántica.
Suelo del viñedo: Arcilloso-calcáreo.
Antigüedad del viñedo: 1978.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Ribera del Duero.
The production region of D.O. Ribera del Duero is located in La región de la cuenca del río Duero, de unos 115 kilómetros de longitud y 35 de anchura, situada en la confluencia de las provincias de Soria, con 19 municipios, Burgos, con 60 municipios, Segovia, con 4 municipios y Valladolid, con 19 municipios, pertenecientes todos ellos a la comarca vallisoletana de Campo de Peñafiel. Comienza aproximadamente por el este en San Esteban de Gormaz y se extiende hasta Quintanilla de Onésimo en el oeste.
| It is recommended to pair Carmelo Rodero TSM with quail, kid, grilled meat and rabbit stew. |
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Regarding the tasting of Carmelo Rodero TSM, the notes cherry red and purple trim stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex, mineral, balsamic, roasted notes and black fruits.
The tasting of Carmelo Rodero TSM in the taste phase stands out with powerful, elegant, tasty and fine tannins.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Ribera del Duero
Tempranillo, Merlot, Cabernet Sauvignon.
Argentina
United States
Australia
Chardonnay
