| REF | WAN4542915-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Saint-Émilion.
The production region of A.O.C. Saint-Émilion is located in La comarca de Libourne, en la margen derecha de la Dordoña. Está registrado como Patrimonio de la Humanidad por la UNESCO y sus 5.400 hectáreas representan el 67,5% de la superficie total de las comunas vitivinícolas (Saint-Émilion, Saint-Christophe-des-Bardes, Saint-Hippolyte, Saint-Étienne-de-Lisse, Saint-Laurent-des- Combes, Saint-Pey-d'Armens, Saint-Sulpice-de-Faleyrens, Vignonet, y una parte de la comuna de Libourne) y el 6% del total de viñedos de Burdeos.
| It is recommended to pair Château Magdelaine with dishes not very seasoned, grilled breast, iberian pork loin and raspa fish. |
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Regarding the tasting of Château Magdelaine, the notes good intensity, slightly opaque, dull purple and good cape stand out in its visual phase.
Among the predominant notes of the olfactory tasting are wild fruits, minty balsamic aromas and peppers.
The tasting of Château Magdelaine in the taste phase stands out with very fluid, toasted almond and presence of meat.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Saint-Émilion
November Tuesday 11 - Wednesday 12
Merlot, Cabernet Franc.
Argentina
United States
Australia
Chardonnay
