| REF | WAN4542196-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Abel Mendoza Jarrarte Maceración Carbónica — Carbonic Maceration Young Eco — Organic with wild mushrooms, partridge, aromatic meat stews and well cured cheeses. |
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Regarding the tasting of Abel Mendoza Jarrarte Maceración Carbónica — Carbonic Maceration Young Eco — Organic, the notes bright, high and dense layer, purplish cherry and ripe pillory stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity nuances, toasted vanilla and very fresh.
The tasting of Abel Mendoza Jarrarte Maceración Carbónica — Carbonic Maceration Young Eco — Organic in the taste phase stands out with good entrance, extended end and discreet.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Tempranillo.
Argentina
United States
Australia
Chardonnay
