| REF | WAN4584841-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair La Vinyeta Microvins Bota with spicy dishes, sushi, tapas and meats with creamy sauces. |
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Regarding the tasting of La Vinyeta Microvins Bota, the notes fine bubble, cherry red and delicate bubble stand out in its visual phase.
Among the predominant notes of the olfactory tasting are cool, fruity aromas, red fruit and cherries.
The tasting of La Vinyeta Microvins Bota in the taste phase stands out with structured, mineral notes and fruity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Empordà
Syrah — Shiraz.
Argentina
United States
Australia
Chardonnay
