| REF | WAN4576576-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Montilla-Moriles.
The production region of D.O. Montilla-Moriles is located in 17 Municipios andaluces situados en la provincia de Córdoba, en España: Aguilar de la Frontera, Montilla, Moriles, Doña Mencía, Montalbán de Córdoba, Monturque, Nueva Carteya y Puente Genil, así como en parte de Baena, Cabra, Castro del Río, Espejo, Fernán-Núñez, La Rambla, Lucena, Montemayor y Santaella.
| It is recommended to pair Málaga Virgen Fino Lagar de Benavides with white meats, wild pig, deer and light cheeses. |
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Regarding the tasting of Málaga Virgen Fino Lagar de Benavides, the notes cherry red, subtle lemon tones, new gold reflections and khaki nuances stand out in its visual phase.
Among the predominant notes of the olfactory tasting are pastry flavors, lemon notes, black fruits in compote and ripe candied plums.
The tasting of Málaga Virgen Fino Lagar de Benavides in the taste phase stands out with marked acidity, slight acidity and powerful in attack.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Montilla-Moriles
Pedro Ximénez.
Argentina
United States
Australia
Tempranillo
