| REF | WAN4554756-EN |
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Servirlo muy frío.
Lustau Amontillado Escuadrilla se elabora con palomino criado en botas de roble americano, mediante el sistema de solera y criaderas, en las bodegas de Emilio Lustau. Primero se crió durante 4 años bajo velo de flor y posteriormente 8 años en crianza oxidativa en la bodega de la Emperatriz Eugenia en Jerez de la Frontera. Es un amontillado clásico de Jerez: con cuerpo, elegante y equilibrado. Un vino que homenajea la camaradería y amistad de la escuadrilla del Ejército del Aire de la que Emilio Lustau formó parte. Inicialmente criado bajo flor y posteriormente varios años de crianza oxidativa. Elaborado seguiendo el método de "soleras".
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Jerez-Xérès-Sherry.
The production region of D.O. Jerez-Xérès-Sherry is located in Exclusivamente Sanlúcar de Barrameda, Cádiz, España. Hasta 1964 se comercializó bajo la Denominación de Origen Jerez-Xérès-Sherry, reconociéndose posteriormente el carácter especial de la manzanilla dentro de los demás jereces.
| It is recommended to pair Lustau Rare Amontillado Escuadrilla with appetizers, caviar, baked apples and foies. |
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Regarding the tasting of Lustau Rare Amontillado Escuadrilla, the notes dark red, tile shades, old gold reflections and dark gold stand out in its visual phase.
Among the predominant notes of the olfactory tasting are chocolate, yoghurt, orange blossom and nutty.
The tasting of Lustau Rare Amontillado Escuadrilla in the taste phase stands out with tobacco, intense finish and good estructured.
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D.O. Jerez-Xérès-Sherry
Palomino Fino.
Argentina
United States
Australia
Tempranillo
