| REF | WAN4578284-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Montilla-Moriles.
The production region of D.O. Montilla-Moriles is located in 17 Municipios andaluces situados en la provincia de Córdoba, en España: Aguilar de la Frontera, Montilla, Moriles, Doña Mencía, Montalbán de Córdoba, Monturque, Nueva Carteya y Puente Genil, así como en parte de Baena, Cabra, Castro del Río, Espejo, Fernán-Núñez, La Rambla, Lucena, Montemayor y Santaella.
| It is recommended to pair Toro Albalá Don PX with fatty cheeses, cold appetizers, wild boar stew and plum cake. |
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Regarding the tasting of Toro Albalá Don PX, the notes intense, copper reflections, very bright and intense mahogany color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe cherry, great complexity and toasted caramel.
The tasting of Toro Albalá Don PX in the taste phase stands out with envelope, burnt sugar and withered flower.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Montilla-Moriles
Pedro Ximénez.
Argentina
United States
Australia
Tempranillo
