| REF | WAN4557989-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Manzanilla-Sanlúcar de Barrameda.
The production region of D.O. Manzanilla-Sanlúcar de Barrameda is located in Exclusivamente Sanlúcar de Barrameda, Cádiz, España. Hasta 1964 se comercializó bajo la Denominación de Origen Jerez-Xérès-Sherry, reconociéndose posteriormente el carácter especial de la manzanilla dentro de los demás jereces.
| It is recommended to pair Equipo Navazos La Bota Nº 90 Capataz Cabo Pasada with soups, consommé, iberian pig and crepes with chocolate. |
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Regarding the tasting of Equipo Navazos La Bota Nº 90 Capataz Cabo Pasada, the notes garnet shades, slightly golden and old gold tones stand out in its visual phase.
Among the predominant notes of the olfactory tasting are spicy notes, medium-high power and notes to raisins.
The tasting of Equipo Navazos La Bota Nº 90 Capataz Cabo Pasada in the taste phase stands out with coffee notes, taste power, saline reminiscences and sufficient density.
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D.O. Manzanilla-Sanlúcar de Barrameda
Palomino Fino.
Argentina
United States
Australia
Tempranillo
