| REF | WAN4542812-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Jerez-Xérès-Sherry.
The production region of D.O. Jerez-Xérès-Sherry is located in Exclusivamente Sanlúcar de Barrameda, Cádiz, España. Hasta 1964 se comercializó bajo la Denominación de Origen Jerez-Xérès-Sherry, reconociéndose posteriormente el carácter especial de la manzanilla dentro de los demás jereces.
| It is recommended to pair Emilio Hidalgo Marqués de Rodil Palo Cortado with stews, skewers, cured cheese and fruit sorbet. |
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Regarding the tasting of Emilio Hidalgo Marqués de Rodil Palo Cortado, the notes amber reflections, slightly golden and dark amber color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are green tea, aging notes, saline notes and fruity.
The tasting of Emilio Hidalgo Marqués de Rodil Palo Cortado in the taste phase stands out with bitter chocolate, raisined fruit, much body and hazelnut notes.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Jerez-Xérès-Sherry
Palomino Fino.
Argentina
United States
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Tempranillo
