| REF | WAN4541506-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Montilla-Moriles.
The production region of D.O. Montilla-Moriles is located in 17 Municipios andaluces situados en la provincia de Córdoba, en España: Aguilar de la Frontera, Montilla, Moriles, Doña Mencía, Montalbán de Córdoba, Monturque, Nueva Carteya y Puente Genil, así como en parte de Baena, Cabra, Castro del Río, Espejo, Fernán-Núñez, La Rambla, Lucena, Montemayor y Santaella.
| It is recommended to pair Navisa Montulia with consommé, squid a la romana and pears in wine. |
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Regarding the tasting of Navisa Montulia, the notes golden yellow, dark gold and reddish orange stand out in its visual phase.
Among the predominant notes of the olfactory tasting are wood notes, delicate fruity background, bitter nuts and light touches of wood.
The tasting of Navisa Montulia in the taste phase stands out with structured, very long, lingering end and solera nuances.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Montilla-Moriles
Pedro Ximénez.
Argentina
United States
Australia
Tempranillo
