| REF | WAN4522418-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Jerez-Xérès-Sherry.
The production region of D.O. Jerez-Xérès-Sherry is located in Exclusivamente Sanlúcar de Barrameda, Cádiz, España. Hasta 1964 se comercializó bajo la Denominación de Origen Jerez-Xérès-Sherry, reconociéndose posteriormente el carácter especial de la manzanilla dentro de los demás jereces.
| It is recommended to pair Barbadillo Oloroso with grilled fish, grilled fish, fine bakery and cream fritters. |
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Regarding the tasting of Barbadillo Oloroso, the notes new gold, straw color, orange trims and red brick stand out in its visual phase.
Among the predominant notes of the olfactory tasting are dry grass, flowers and humus.
The tasting of Barbadillo Oloroso in the taste phase stands out with persistent, round, fruity notes and glacé brown.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Jerez-Xérès-Sherry
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