| REF | WAN4512021-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Montilla-Moriles.
The production region of D.O. Montilla-Moriles is located in 17 Municipios andaluces situados en la provincia de Córdoba, en España: Aguilar de la Frontera, Montilla, Moriles, Doña Mencía, Montalbán de Córdoba, Monturque, Nueva Carteya y Puente Genil, así como en parte de Baena, Cabra, Castro del Río, Espejo, Fernán-Núñez, La Rambla, Lucena, Montemayor y Santaella.
| It is recommended to pair Alvear Secular Amontillado with light dishes, toffee, jams and tartlets. |
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Regarding the tasting of Alvear Secular Amontillado, the notes lively, green edging and red brick stand out in its visual phase.
Among the predominant notes of the olfactory tasting are aging notes, candied orange, aromas of old wood and clean of aromas.
The tasting of Alvear Secular Amontillado in the taste phase stands out with unctuous, harmonious and glyceric.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Montilla-Moriles
Pedro Ximénez.
Argentina
United States
Australia
Tempranillo
