| REF | WAN4502749-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Montilla-Moriles.
The production region of D.O. Montilla-Moriles is located in 17 Municipios andaluces situados en la provincia de Córdoba, en España: Aguilar de la Frontera, Montilla, Moriles, Doña Mencía, Montalbán de Córdoba, Monturque, Nueva Carteya y Puente Genil, así como en parte de Baena, Cabra, Castro del Río, Espejo, Fernán-Núñez, La Rambla, Lucena, Montemayor y Santaella.
| It is recommended to pair Alvear 1830 Solera 37 cl with dishes with sweet and sour sauce, gruyère cheeses and cockles. |
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Regarding the tasting of Alvear 1830 Solera 37 cl, the notes dark red, opaque and garnet shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, raisined fruits, great finesse and dried fruit.
The tasting of Alvear 1830 Solera 37 cl in the taste phase stands out with much body, original and floral memories.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Montilla-Moriles
Pedro Ximénez.
Argentina
United States
Australia
Tempranillo
