| REF | WAN4570933-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Pedregosa Clos Brut Nature Reserve 1,5 L with meat croquettes, onion mousse, light meat dishes and chicken with mushrooms. |
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Regarding the tasting of Pedregosa Clos Brut Nature Reserve 1,5 L, the notes good presence, elegant crown and shiny cape stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex, compotes and very fresh.
The tasting of Pedregosa Clos Brut Nature Reserve 1,5 L in the taste phase stands out with peach, surprising and dried peaches.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Cava
Macabeo, Xarel·lo, Parellada.
Argentina
United States
Australia
Tempranillo
