• France.
• Champagne.
• A.O.C. Champagne.
• Pinot Black, Chardonnay, Pinot Meunier.
• White sparkling. A.O.C. Champagne.
• Jéroboam Bottle-Double Magnum.
• 3 L.
• 12% Vol.
• Because of its sugar content, it is classified as "Brut". It contains between 6 and 12 grams of sugar per liter. Brut Nature: < 3 gr/L Extra Brut: 3 - 6 gr/L Brut: 6 - 12 gr/L Extra Dry: 12 - 17 gr/L Dry: 17 - 32 gr/L Semi Dry: 32 - 50 gr/L (Semi Sweet) Sweet: > 50 gr/L.
• 5ºC - 7ºC.

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Un champagne goloso y fresco, la expresión más nítida del estilo Drappier, en su etiqueta dorada, símbolo de riqueza.

Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Champagne.

The production region of A.O.C. Champagne is located in La región de Champagne-Ardenne, al noroeste de Francia, fundamentalmente en los alrededores de las ciudades de Reims y Épernay.