REF | WAN4551088-EN |
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Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Champagne.
The production region of A.O.C. Champagne is located in La región de Champagne-Ardenne, al noroeste de Francia, fundamentalmente en los alrededores de las ciudades de Reims y Épernay.
It is recommended to pair Barrat Masson Grain d'Argile with appetizers, fish and white meats. |
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Regarding the tasting of Barrat Masson Grain d'Argile, the notes sparkly, cleansed, fine bubble, persistent bubble and golden yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are nuts, fruity aromas, red fruit, gooseberries, hazelnuts, expressive and almonds.
The tasting of Barrat Masson Grain d'Argile in the taste phase stands out with cool, structured, complex, aromatic, long finish, nuts, slightly sweet, hazelnuts and full.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.