| REF | WAN4543946-EN |
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Prosecco di Conegliano-Valdobbiadene.
The production region of D.O.C.G. Prosecco di Conegliano-Valdobbiadene is located in 15 municipios en la región de Treviso, Italia, en las colinas entre Vittorio Veneto y Valdobbiadene: Conegliano, Susegana, San Vendemiano, Colle Umberto, Vittorio Veneto, Tarzo, Cison di Valmarino, Follina, Miane, San Pietro di Feletto, Refrontolo, Pieve di Soligo, Farra di Soligo, Vidor y Valdobbiadene. Prosecco Superiore y el Spumante Cru de la denominación, o la región que contiene las parcelas en Cartizze, se denomina Valdobbiadene Superiore di Cartizze.
| It is recommended to pair Bisol Metodo Classico Pas Dosé Private Zéro Dosage with birds, seafood, duck and noodles. |
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Regarding the tasting of Bisol Metodo Classico Pas Dosé Private Zéro Dosage, the notes golden sparkles, olive yellow, radiant yellow and precious crown stand out in its visual phase.
Among the predominant notes of the olfactory tasting are hay, very delicate and firm carbonic.
The tasting of Bisol Metodo Classico Pas Dosé Private Zéro Dosage in the taste phase stands out with firm, broad finish and retronasal with notes of aging.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C.G. Prosecco di Conegliano-Valdobbiadene
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