| REF | WAN4543912-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Champagne.
The production region of A.O.C. Champagne is located in La región de Champagne-Ardenne, al noroeste de Francia, fundamentalmente en los alrededores de las ciudades de Reims y Épernay.
| It is recommended to pair Billecart-Salmon Cuvée Nicolas François Brut with frost cake, second courses, jamon and rotie meat. |
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Regarding the tasting of Billecart-Salmon Cuvée Nicolas François Brut, the notes bright, greenish yellow, pale hues and slow evolution stand out in its visual phase.
Among the predominant notes of the olfactory tasting are jams, vigorous and hyacinths.
The tasting of Billecart-Salmon Cuvée Nicolas François Brut in the taste phase stands out with fleshy, currant notes and final persistence.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Champagne
February Friday 21 - Monday 24
Pinot Black, Chardonnay.
Argentina
United States
Australia
Tempranillo
