| REF | WAN4533057-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Prosecco.
The production region of D.O.C. Prosecco is located in La provincia de Treviso, en la región de Veneto, Italia.
| It is recommended to pair Valdo Número 10 Spumante Metodo Classico Brut with broad beans, rockfish, starters of a certain weight and fish creams. |
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Regarding the tasting of Valdo Número 10 Spumante Metodo Classico Brut, the notes lemon yellow, almost golden and good tear stand out in its visual phase.
Among the predominant notes of the olfactory tasting are cake shop, high power and suitable intensity.
The tasting of Valdo Número 10 Spumante Metodo Classico Brut in the taste phase stands out with persistent bubble, very good entrance and delicate citrus notes.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Prosecco
May Monday 19
Glera.
Argentina
United States
Australia
Tempranillo
