«Colet Navazos Brut Nature Reserve»

D.O. Penedès
by Colet Viticultors

29.95

Details

Spain.
Catalonia.
D.O. Penedès.
Chardonnay.
White sparkling. D.O. Penedès.
Currently marketed by the producer.

This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
If you wish, we can provide you with this information, and, of course, You can request a specific vintage and we will try our best to satisfy you.
Reserve.
Bottle.
75 cl.
Because of its sugar content, it is classified as "Brut Nature". These are the ones with the lowest sugar content, less than 3 grams per liter. Brut Nature: < 3 gr/L Extra Brut: 3 - 6 gr/L Brut: 6 - 12 gr/L Extra Dry: 12 - 17 gr/L Dry: 17 - 32 gr/L Semi Dry: 32 - 50 gr/L (Semi Sweet) Sweet: > 50 gr/L.
4ºC.

REF	WAN4498654-EN

«Colet Navazos Brut Nature Reserve»

Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Penedès.

The production region of D.O. Penedès is located in La región catalana del Penedés, en España. Comprende 47 términos municipales en el sur de la provincia de Barcelona, y 16 términos municipales en la provincia de Tarragona. Se divide en tres subzonas: Penedès Superior, situada en el interior y en la montaña, con escasa producción debido a las condiciones de cultivo, pero de una gran calidad, Penedès Medio, situada al sudeste y la de mayor producción, y Penedès Inferior en la zona costera.

It is recommended to pair Colet Navazos Brut Nature Reserve with not very sweet desserts, foies, cooked fish and roast beef.

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The Sommelier «Colet Navazos Brut Nature Reserve»

Tasting notes: Colet Navazos Brut Nature Reserve

Regarding the tasting of Colet Navazos Brut Nature Reserve, the notes dense, numerous rosaries, integrated bubble and golden white stand out in its visual phase.

Among the predominant notes of the olfactory tasting are exotic fruits, hints of yeast and hyacinths.

The tasting of Colet Navazos Brut Nature Reserve in the taste phase stands out with saline notes, apple notes, very well balanced and acidulated.

«Colet»

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