| REF | WAN4495353-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Champagne.
The production region of A.O.C. Champagne is located in La región de Champagne-Ardenne, al noroeste de Francia, fundamentalmente en los alrededores de las ciudades de Reims y Épernay.
| It is recommended to pair Drappier Clarevallis Dry with tuna tartare, not very potent foods, white chocolates and stewed seafood. |
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Regarding the tasting of Drappier Clarevallis Dry, the notes reddish reflections, golden hues, alive and tiny bubbles stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe fruits, sweet pineapple, ripe pear and yellow flowers.
The tasting of Drappier Clarevallis Dry in the taste phase stands out with citrus notes, very fresh, large volume and green pepper.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
A.O.C. Champagne
June Friday 30 - Tuesday 3
Pinot Black, Pinot Meunier.
Argentina
United States
Australia
Tempranillo
