REF | WAN4580690-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Te Mata Estate es una de las bodegas más antiguas de Nueva Zelanda, que hoy cuenta con una propiedad de 150 hectáreas. Está situada en la increíble región Hawke's Bay, al noroeste de la Isla Norte, que goza de un clima mediterráneo. Te Mata Cape Crest Sauvignon Blanc es un blanco fermentado en barrica de roble francés criado con sus lías durante 8 meses, con una pincelada de sémillon (6%) y de sauvignon gris (4%) en su ensamblaje. Intenso a la vez que refrescante. Un arquetipo de los Sauvignon del hemisferio sur.
Indicación Geográfica (I.G.) Indicación de Procedencia (I.P.) I.G. Hawkes Bay.
It is recommended to pair Te Mata Cape Crest with nuts, fatty dishes and baked vegetables. |
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Regarding the tasting of Te Mata Cape Crest, the notes cherry red, whitish, very pale and lime yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are bread crumbs, acacia flower, marmalade and high intensity.
The tasting of Te Mata Cape Crest in the taste phase stands out with long aftertaste, glad, nice entrance and very pleasant palate.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.