REF | WAN4552180-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Jumilla.
The production region of D.O. Jumilla is located in Los municipios de Albatana, Fuente-Álamo, Hellín, Montealegre del Castillo, Ontur y Tobarra, en la provincia de Albacete y Jumilla, en Murcia, precisamente su sede.
It is recommended to pair Casa de la Ermita with white fish, shellfish, fresh cheeses, salads, fish rices and fried. |
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Regarding the tasting of Casa de la Ermita, the notes sparkly, cleansed, greenish reflections and yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are floral scents, fruity aromas, peach, pineapple, apricot, jasmine, passion fruit, orange blossom and pears.
The tasting of Casa de la Ermita in the taste phase stands out with creamy, envelope, long, persistent, glyceric, nice, slightly bitter and well balanced acidity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.