Spain.
Castilla y León.
D.O. Arribes.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
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| REF | WAN4540930-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Arribes.
The production region of D.O. Arribes is located in La región en la que el río Duero une las provincias de Salamanca y Zamora, ambas de la comunidad autónoma de Castilla y León.
| It is recommended to pair El Hato y El Garabato Puesta en Cruz with baked quail, seafood appetizers and spicy appetizers. |
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Regarding the tasting of El Hato y El Garabato Puesta en Cruz, the notes intense yellow, elegant and greenish glows stand out in its visual phase.
Among the predominant notes of the olfactory tasting are peach notes, herbaceous memories, notes of ripe fruit and very sweet.
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The product image or its label is only relevant for graphic purposes, so it may not match the identification of the vintage or other features and details of the product for sale. This product is provided in the conditions and format in which it is marketed at the current time.
This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
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