| REF | WAN4542322-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair Perelada Crestissimo Moscato de Aguja with cake shop, bitter dark chocolate and chocolate coulant. |
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Regarding the tasting of Perelada Crestissimo Moscato de Aguja, the notes lemon yellow, golden colour, intense gold and ocher hue stand out in its visual phase.
Among the predominant notes of the olfactory tasting are dry grass, ripe black fruit and fruity.
The tasting of Perelada Crestissimo Moscato de Aguja in the taste phase stands out with complex, fruit in syrup, toffee and fruit reminiscences.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Empordà
Muscat of Alexandria.
Argentina
United States
Australia
Tempranillo
